Espiga Easy Fry is a batter for frying, with just the need of adding water.

Perfect for deep frying fish fillets, calamari, shrimps, fruits and vegetables. Light and crispy texture with a delicious taste. Voted Product of the Year 2016 – Great Award of Innovation 2016.

Ingredients: WHEAT flour, maize flour, raising agents (disodium diphosphate and sodium bicarbonate), salt and corn starch. Contains gluten. May contain traces of  soy, almond, egg and  milk products.

Product of Portugal.