Tasting Notes: Aromas of fresh cut leaves and grass. It presents an intense fresh fruit flavour, with some notes of almond and ends with a slight bitter & spicy finish that is characteristic of a top quality extra virgin olive oil.
Azeite de Moura DOP.
Olive Varieties: Cordovil (60%), Galega (30%), Verdeal (10%)
Processed naturally by cold pressing within a few hours after harvest.
Product of Portugal.